Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Psychobiotics in Microbiota of Humans and Foods

Mikrobiyom Terapileri Kongresi, İstanbul, Turkey, 19 - 21 May 2023, pp.1 Sustainable Development

ANTIBIOTIC RESİSTANCE OF LACTİC ACİD BACTERIA USING IN FOOD PRODUCTION

Türkiye 13. Gıda Kongresi, Çanakkale, Turkey, 21 - 23 October 2020, pp.84-90 Sustainable Development

Effect Of Pasteurization On Enhancing The Shelf Life Of Traditional Beverage ”Sübye” Produced By Reducing Its Sugar Content

International Conference on Food, Nutrition and Dietetics, Gastronomy Research, FONGAR, Alanya, 28-30 Kasım 2018, 28 - 30 November 2018

Milk Like Beverage From Melon Seeds

NUTRICON 2018 Food Quality Safety Health Nutrition Congress, 13 - 15 June 2018 Sustainable Development

Investigation of the Effects of Ultrasonic Sound Waves in Kefir Fermentation

International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017), Nevşehir, Turkey, 15 - 17 May 2017, pp.25-35

Metrics

Publication

12

Citation (WoS)

28

H-Index (WoS)

3

Citation (Scopus)

31

H-Index (Scopus)

3

Citation (Scholar)

50

H-Index (Scholar)

3

Project

9
UN Sustainable Development Goals