Lect. PhD GAMZE DÜVEN
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Bursa Uludag University
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Published journal articles indexed by SCI, SSCI, and AHCI
Chemical composition and biological activities of Cypriot propolis
NALBANTSOY A.
,
Sarikahya N. B.
,
Ozverel C. S.
,
Barlas A. B.
,
Kirci D.
,
AKGÜN İ. H.
, et al.
JOURNAL OF APICULTURAL RESEARCH
, vol.61, no.2, pp.233-245, 2022 (SCI-Expanded)
Ultrasonication-assisted kefir production and its effect on fermentation time and EPS production
Duven G.
,
KUMCUOĞLU S.
,
KIŞLA D.
FOOD BIOSCIENCE
, vol.42, 2021 (SCI-Expanded)
A portable microfluidic platform for rapid determination of microbial load and somatic cell count in milk
Duven G.
,
Cetin B.
,
Kurtuldu H.
,
Gunduz G. T.
,
Tavman Ş.
,
Kışla D.
BIOMEDICAL MICRODEVICES
, vol.21, 2019 (SCI-Expanded)
Articles Published in Other Journals
Determination of hygienic status of refrigerators surface
Düven G.
,
Gündüz G.
,
Kışla D.
Food and Health
, vol.7, no.4, pp.251-258, 2021 (Peer-Reviewed Journal)
Çip-Üstü-Laboratuvar (ÇÜL) Teknolojisinin Gıda Mikrobiyolojisindeki Uygulamaları
Düven G.
,
Çetin B.
,
Kışla D.
Akademik Gıda
, vol.16, no.1, pp.78-87, 2018 (Peer-Reviewed Journal)
Refereed Congress / Symposium Publications in Proceedings
Psychobiotics in Microbiota of Humans and Foods
Düven G.
,
Özmen Toğay S.
,
Yiğit Çınar A.
Mikrobiyom Terapileri Kongresi, İstanbul, Turkey, 19 - 21 May 2023, pp.1
ANTIBIOTIC RESİSTANCE OF LACTİC ACİD BACTERIA USING IN FOOD PRODUCTION
Düven G.
,
Cinar A.
,
Özmen Toğay S.
Türkiye 13. Gıda Kongresi, Çanakkale, Turkey, 21 - 23 October 2020, pp.84-90
Effect Of Pasteurization On Enhancing The Shelf Life Of Traditional Beverage ”Sübye” Produced By Reducing Its Sugar Content
DÜVEN G.
,
HACISALİHOĞLU D.
,
KOREL F.
International Conference on Food, Nutrition and Dietetics, Gastronomy Research, FONGAR, Alanya, 28-30 Kasım 2018, 28 - 30 November 2018
Milk Like Beverage From Melon Seeds
DÜVEN G.
,
KOREL F.
NUTRICON 2018 Food Quality Safety Health Nutrition Congress, 13 - 15 June 2018
Investigation of the Effects of Ultrasonic Sound Waves in Kefir Fermentation
DÜVEN G.
,
KUMCUOĞLU S.
,
KIŞLA D.
International Conference on Agriculture, Forest, Food Sciences and Technologies (ICAFOF 2017), Nevşehir, Turkey, 15 - 17 May 2017, pp.25-35
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Publication
12
Citation (WoS)
28
H-Index (WoS)
3
Citation (Scopus)
31
H-Index (Scopus)
3
Citation (Scholar)
50
H-Index (Scholar)
3
Project
9
UN Sustainable Development Goals