Yayınlar & Eserler

Makaleler 49
Tümü (49)
SCI-E, SSCI, AHCI (43)
SCI-E, SSCI, AHCI, ESCI (43)
Scopus (44)
TRDizin (7)
Diğer Yayınlar (4)
Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 32

2. Havuç (Daucus carota L.)Bitkisinde Rf Lokusu ile Bağlantılı SNP Moleküler İşaretleyicilerin Belirlenmesi

XIII. Sebze Tarımı Sempozyumu, İzmir, Türkiye, 21 - 23 Eylül 2022, ss.26, (Özet Bildiri)

3. Using Classical and Next Generation Sequencing Based DNA MArkers For Mapping Genes in Plants

Scientific Workshop of Western Caspian University, Baku, Azerbaycan, 22 Ocak 2020, (Özet Bildiri)

4. Comparison Of Lactones Concentrations During Fruit Growth And Development In Some Peach And Nectarine Varieties

II. International Eurasian Agriculture and Natural Sciences Congress, Baku, Azerbaycan, 11 - 15 Eylül 2018, ss.133-139, (Tam Metin Bildiri)

5. Carrot Production in Turkey

II. International Eurasian Agriculture and Natural Sciences Congress, Baku, Azerbaycan, 11 - 15 Eylül 2018, ss.121, (Özet Bildiri)

6. A Genetic Diversity Between Male Fig Genotypes

International Conference on Agricultural Science and Business, Stara Zagora, Bulgaristan, 10 - 12 Mayıs 2018, ss.30, (Özet Bildiri)

8. Beyaz nektarin, Cardinal şeftali ve Armking nektarin genotiplerinin yapraklarda uçucu bileşiklerin dönemsel değişimlerinin izlenmesi

International Conference on Agriculture, Forest, FoodSciences and Technologies (ICAFOF), Çeşme-İZMİR, Türkiye, 2 - 05 Nisan 2018, (Özet Bildiri)

11. Determination of Sulfur Compounds Contents in Garlic During Storage Period

17TH International Nutrition Diagnostics Conference (INDC 2017), 9 - 12 Ekim 2017, (Özet Bildiri)

12. Analysis of Genetic Diversity in Tunceli Garlic

The Eurasian Agriculture and Natural Sciences Congress, 20 - 23 Eylül 2017, (Özet Bildiri)

13. SNP Discovery in Olive (Olea europaea L.)

The Eurasian Agrıculture And Natural Sciences. Congress, 20 - 13 Eylül 2017, (Özet Bildiri)

15. DNA barcoding of the genus Allium

International Symposium on Biodiversity and Edible Wild Species, 3 - 05 Nisan 2017, (Özet Bildiri)

16. Nutritional Properties of Tunceli garlic (Allium tuncelianum)

International Symposium on Biodiversity and Edible Wild Species, 3 - 05 Nisan 2017, (Özet Bildiri)

17. Analysis of Allin and Allicin Contents in Allium tuncelianum.

ICFSN 2017 : 19th International Conference on Food Science and Nutrition, 26 - 27 Mart 2017, (Özet Bildiri)

19. Analysis of Total Phenolic Antioxidant Capacity and Bioaccessibility of Tunceli Garlic Allium tuncelianum

27th International Scientific-Expert Congress of Agriculture and Food Industry, 26 Eylül - 28 Aralık 2016

20. Analysis of Total Phenolic Content Antioxidant Capasity and Bioaccessibilty of Tunceli Garlic Allium tuncelianum

27th International Scientific-Expert Congress of Agriculture and Food Industry, 26 - 28 Eylül 2016, (Özet Bildiri)

21. Assessment of genetic relationship among onion cultivars grown in Turkey using SSR markers

27th International Scientific-Expert Congress of Agriculture and Food Industry, 26 - 28 Eylül 2016, ss.90, (Özet Bildiri)

22. Analysis of total phenolic content antioxidant capacity and bioaccessibility of Tunceli garlic Allium tuncelianum

27 th International Scientific- Expert Congress of Agriculture and Food Industry, 26 - 28 Eylül 2016, (Özet Bildiri)

23. ASSESSMENT OF GENETİC RELATİONSHİP AMONG ONİON CULTİVARS GROWN İN TURKEY USİNG SSR MARKERS

27th International Scientific-Expert Congress of Agriculture and Food Industry, 26 - 28 Eylül 2016, (Tam Metin Bildiri)

25. Effects of Different Temperatures on Some Biocehemical Contents in Garlic Bulbs

Annual Conference of the American Society for Horticulture Science, 8 - 11 Ağustos 2016

26. Genetic Diversity Assessment of Garlic Clones with SSR Markers

ASHS 2016 Annual Conference, 8 - 11 Ağustos 2016, (Özet Bildiri)

28. ızılcık Meyvelerinin Mineral İçerikleri ve Biyoalınabilirlikleri

2. İçanadolu Bölgesi Tarım ve Gıda Kongresi., Nevşehir, Türkiye, 28 - 30 Nisan 2015, ss.523

29. Molecular markers correlated with fruits characters in olive

Workshop Latest Technologies for Crop Improvement, Antalya, Türkiye, 22 - 27 Şubat 2015, ss.55

30. Studies on cold, heat and salinity stress in some horticultural crops. , 23-25 May 2007,

Second Annual YOK-SUNY Collaboration Symposium, 23 Mayıs 2007, ss.50-58, (Tam Metin Bildiri)

31. Seasonal changes in various enzyme activities in olive genotypes,

Plant Biology Meeting, BOSTON, 5 - 09 Ağustos 2006, ss.140, (Özet Bildiri)

32. The First Genetic Linkage Map of Garlic

2002 National Allium Research Conference, 11 - 14 Aralık 2002
Metrikler

Yayın

83

Yayın (WoS)

43

Yayın (Scopus)

44

Atıf (WoS)

632

H-İndeks (WoS)

14

Atıf (Scopus)

690

H-İndeks (Scopus)

16

Atıf (Scholar)

282

H-İndeks (Scholar)

8

Atıf (TrDizin)

2

H-İndeks (TrDizin)

1

Atıf (Sobiad)

1

H-İndeks (Sobiad)

1

Atıf (Diğer Toplam)

2

Proje

17

Fikri Mülkiyet

2

Tez Danışmanlığı

9

Açık Erişim

15
BM Sürdürülebilir Kalkınma Amaçları