Prof. Dr. DERYA YEŞİLBAĞ

Yayın Ağı

Makaleler 32

1. Addition of Japanese mint volatile oil (Menthaarvensis) to post weaning Saanen Kids: I. The effects on growth performance, rumen parameters, fecal characteristics and fecal microbiology

Kirmizi B. O., Yesilbag D., Cetin I., Cetin E.

JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY , sa.1, 2024 (SCI-Expanded, Scopus)

2. Synergistic effect of feed additives on cell proliferation and morphology in quail (Coturnix coturnix Japonica) duodenum

Asmaz E. D., YEŞİLBAĞ D., Odabasi F., ZIK B.

JOURNAL OF THE HELLENIC VETERINARY MEDICAL SOCIETY , cilt.73, sa.3, ss.4575-4582, 2022 (SCI-Expanded, Scopus)

3. Effects of dietary calcium, phosphorus and microbial phytase on intestinal morphology in laying hens

GÜLER S., Asmaz E. D., Varol Kayapunar N., Isbilir I., CENGİZ Ş. Ş., YEŞİLBAĞ D., et al.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.46, sa.2, ss.293-303, 2022 (SCI-Expanded, Scopus, TRDizin)

4. Evaluation of the Effects of Different Natural Dietary Feed Additives on Performance and Intestinal Histomorphology in Quails

YEŞİLBAĞ D., Abdullahoglu E., Urkmez E., AÇAR A., Asmaz D., KARA M.

Journal of the Hellenic Veterinary Medical Society , cilt.73, sa.3, ss.4407-4416, 2022 (SCI-Expanded, Scopus)

5. Effects of aromatic plant extract mixture on laying efficiency, egg quality and antioxidant status in laying quails

Karakci D., ÇETİN İ., ÇETİN E., YEŞİLBAĞ D.

ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.69, sa.1, ss.61-68, 2022 (SCI-Expanded, Scopus, TRDizin)

6. Influence of Supplementation with Plant Extract Mixture on Growth Performance and Blood Parameters in Quail Diets

ÇETİN İ., Karakci D., YEŞİLBAĞ D., KORKMAZ TURGUD F., NARİNÇ D.

ACTA VETERINARIA EURASIA , cilt.47, sa.3, ss.161-168, 2021 (ESCI, Scopus, TRDizin)

7. Effects of Dietary Supplementation of Two Commercial Plant Extracts on the Growth Performance and Ileal Inflammation Score in Broiler Chickens

YEŞİLBAĞ D., ÇETİN İ., Balci F., ARDIÇLI S., ÖZYİĞİT M. Ö., CENGİZ Ş. Ş.

ACTA VETERINARIA EURASIA , cilt.46, sa.2, ss.68-74, 2020 (ESCI, Scopus, TRDizin)

8. Use of bromass in broiler rations as a different protein source

Cengiz S. S., YEŞİLBAĞ D., Cetin I., Gunes N., Eren M., Topaloglu G.

REVUE DE MEDECINE VETERINAIRE , cilt.170, ss.95-103, 2019 (SCI-Expanded, Scopus)

9. Geleneksel Derin altlık ve ızgaralı zeminde yetiştirilen yavaş ve hızlı gelişen erkek etçi piliçlerde bazı et kalitesi özelliklerinin karşılaştırılması

Çetin İ., Çetin E., Çavuşoğlu E., Yeşilbağ D., Abdourhamane İ. M., Özbek M., et al.

Lalahan Hayvancılık Araştırma Enstitüsü Dergisi , cilt.58, sa.1, ss.7-13, 2018 (TRDizin)

10. The Effect of Rosemary and Fennel Volatile Oil on Performance and Egg Quality Parameters in Layer Quail Diets

YEŞİLBAĞ D.

ANKARA UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.65, sa.4, ss.413-418, 2018 (SCI-Expanded, Scopus, TRDizin)

11. The effects of Saccharomyces cerevisiae on the morphological and biomechanical characteristics of the tibiotarsus in broiler chickens

SÜZER B., ARICAN İ., YEŞİLBAĞ D., YILDIZ H.

ARCHIVES ANIMAL BREEDING , cilt.60, sa.4, ss.439-446, 2017 (SCI-Expanded, Scopus)

12. Effects of juniper essential oil on growth performance, some rumen protozoa, rumen fermentation and antioxidant blood enzyme parameters of growing Saanen kids.

YEŞİLBAĞ D., Biricik H., Cetin I., Kara C., Meral Y., CENGİZ Ş. Ş., et al.

Journal of animal physiology and animal nutrition , cilt.101, sa.5, 2017 (SCI-Expanded, Scopus)

13. Effects of Age at First Access to Range Area on Laying Performance and Some EggQuality Traits of Free-range Laying Hens

PETEK M., YEŞİLBAĞ D.

J. BIOL. ENVIRON. SCI , cilt.11, sa.32, ss.105-110, 2017 (Hakemli Dergi)

14. Effects of Supplementation with Rosemary (Rosmarinus officinalis L.) Volatile Oil on Growth Performance, Meat MDA Level and Selected Plasma Antioxidant Parameters in Quail Diets([1])

ÇETİN İ., YEŞİLBAĞ D., CENGİZ Ş. Ş., Belenli D.

KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.23, sa.2, ss.283-288, 2017 (SCI-Expanded, Scopus, TRDizin)

15. The effect of volatile oil mixtures on the performance and ilio-caecal microflora of broiler chickens

Cetin E., Yibar A., YEŞİLBAĞ D., Cetin I., CENGİZ Ş. Ş.

BRITISH POULTRY SCIENCE , cilt.57, sa.6, ss.780-787, 2016 (SCI-Expanded, Scopus)

16. Effects of glucosinolates and their hydrolysis products on biochemical and performance parameters in broiler chicken diets

Belenli D., POLAT Ü., Berhow M. A., ORMAN A., YEŞİLBAĞ D.

INDIAN JOURNAL OF ANIMAL SCIENCES , cilt.86, sa.10, ss.1165-1171, 2016 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

17. Effects of volatile oil additives on growth, carcass performances, and calcium and phosphorus concentrations in serum and bone of broilers

CENGİZ Ş. Ş., YEŞİLBAĞ D., Eren M., Cetin I., Meral Y., Biricik H.

REVUE DE MEDECINE VETERINAIRE , cilt.167, ss.230-239, 2016 (SCI-Expanded, Scopus)

18. Effects of a Short-term Supplementation with Liquid Oligofructose-enriched Inulin on Faecal Characteristics and Selected Serum Metabolites of Healthy Saanen Kids

KARA Ç., Meral Y., YIBAR A., BİRİCİK H., ORMAN A., DENİZ G., et al.

KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.21, sa.5, ss.703-710, 2015 (SCI-Expanded, Scopus, TRDizin)

19. Juniper oil improves oxidative stability and eggshell and albumin quality of quail eggs

CENGİZ Ş. Ş., YEŞİLBAĞ D., Meral Y., Cetin I., Biricik H.

BRITISH POULTRY SCIENCE , cilt.56, sa.1, ss.58-65, 2015 (SCI-Expanded, Scopus)

20. Effects of Stocking Density and Litter Type on Litter Quality and Growth Performance of Broiler Chicken

PETEK M., ÜSTÜNER H., YEŞİLBAĞ D.

KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.20, sa.5, ss.743-748, 2014 (SCI-Expanded, Scopus, TRDizin)

21. Influence of Juniper (Juniperus communis) oil on growth performance and meat quality as a natural antioxidant in quail diets

YEŞİLBAĞ D., CENGİZ Ş. Ş., Cetin I., Meral Y., Biricik H.

BRITISH POULTRY SCIENCE , cilt.55, sa.4, ss.495-500, 2014 (SCI-Expanded, Scopus)

22. Effect of myrtle (Myrtus communis L.) oil on performance, egg quality, some biochemical values and hatchability in laying quails

Bulbul T., YEŞİLBAĞ D., Ulutas E., Biricik H., Gezen S. S., Bulbul A.

REVUE DE MEDECINE VETERINAIRE , cilt.165, ss.280-288, 2014 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

23. Effects of dietary rosemary and oregano volatile oil mixture on quail performance, egg traits and egg oxidative stability

YEŞİLBAĞ D., Gezen S. S., Biricik H., Meral Y.

BRITISH POULTRY SCIENCE , cilt.54, sa.2, ss.231-237, 2013 (SCI-Expanded, Scopus)

24. Effects of dietary myrtle oil (Myrtus communis L.) supplementation on growth performance, meat oxidative stability, meat quality and erythrocyte parameters in quails

Biricik H., YEŞİLBAĞ D., Gezen S. S., Bulbul T.

REVUE DE MEDECINE VETERINAIRE , cilt.163, sa.3, ss.131-138, 2012 (SCI-Expanded, Scopus)

25. Effect of a rosemary and oregano volatile oil mixture on performance, lipid oxidation of meat and haematological parameters in Pharaoh quails

YEŞİLBAĞ D., Gezen S. S., Biricik H., Bulbul T.

BRITISH POULTRY SCIENCE , cilt.53, sa.1, ss.89-97, 2012 (SCI-Expanded, Scopus)

26. Effects of dietary rosemary, rosemary volatile oil and vitamin E on broiler performance, meat quality and serum SOD activity

YEŞİLBAĞ D., Eren M., Agel H., Kovanlikaya A., Balci F.

BRITISH POULTRY SCIENCE , cilt.52, sa.4, ss.472-482, 2011 (SCI-Expanded, Scopus)

27. Serum biochemical profile of broiler chickens fed diets containing rosemary and rosemary volatile oil

POLAT Ü., YEŞİLBAĞ D., EREN M.

Journal of Biological and Environmental Sciences , 2011 (Hakemli Dergi)

28. Influence of different dietary oil sources on performance and cholesterol content of egg yolk in laying hens

KÜÇÜKERSAN M. K., YEŞİLBAĞ D., KÜÇÜKERSAN S.

Journal of Biological and Environmental Sciences , 2010 (Hakemli Dergi)

29. Effects of dietary organic and inorganic chromium supplementation on performance, egg shell quality and serum parameters in Pharaoh quails

YEŞİLBAĞ D., EREN M.

Journal of Biological Environmental sciences , cilt.3, sa.8, 2009 (Hakemli Dergi)

30. Using of Poppy Seed Meal and Yeast Culture (Saccharomyces cerevisiae) as an Alternative Protein Source for Layer Hens

KÜÇÜKERSAN S., YEŞİLBAĞ D., Kucukersan K.

KAFKAS UNIVERSITESI VETERINER FAKULTESI DERGISI , cilt.15, sa.6, ss.971-974, 2009 (SCI-Expanded, Scopus, TRDizin) Sürdürülebilir Kalkınma

31. Effects of dietary boric acid supplementation on performance, eggshell quality and some serum parameters in aged laying hens

YEŞİLBAĞ D., EREN M.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.32, sa.2, ss.113-117, 2008 (SCI-Expanded, Scopus, TRDizin)

32. Determination of the Feeding Values of Feedstuffs and Mixed Feeds Used in the Southeastern Anatolia Region of Turkey

BARAN M. S., DEMİREL R., DEMİREL D. Ş., ŞAHİN T., YEŞİLBAĞ D.

TURKISH JOURNAL OF VETERINARY & ANIMAL SCIENCES , cilt.32, sa.6, ss.449-455, 2008 (SCI-Expanded, Scopus, TRDizin) Sürdürülebilir Kalkınma

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 22

1. Yeşilbağ D. Çetin, İ. The effect of rosemary and fennel volatile oil on performance and egg quality parameters in layer quail diets.

YEŞİLBAĞ D., ÇETİN İ.

XXIV European Symposium on the Quality of Poultry Meat and XVIII European Symposium on the Quality of Eggs and Egg Products.23-26 June 2019 Çeşme/TURKEY. (s), 23 - 26 Haziran 2019, (Tam Metin Bildiri)

2. Effects of new generation plant extract mixture on quail performance and caecal microflora

ÇETİN E., ÇETİN İ., YEŞİLBAĞ D., TEMELLİ S.

Xvııı European Symposıum on the Qualıty of Eggs and Egg Products and Xxıv European Symposıum on the Qualıty of Poultry Meat, 23 - 26 Haziran 2019, (Özet Bildiri)