Prof. NURAY AKBUDAK

Publication Network

Published journal articles indexed by SCI, SSCI, and AHCI

The Effect of Irrigation of Pickling Cucumber with Urban Wastewater on Product Quality and Heavy Metal Accumulation

AKBUDAK N., ÜSTÜN G. E.

GESUNDE PFLANZEN, 2022 (SCI-Expanded) Sustainable Development

ASSESSING THE IMPACT OF IRRIGATION WITH TREATED WASTEWATER ON QUALITATIVE AND QUANTITATIVE PROPERTIES ON URFA ISOT AND CAPIA PEPPER VARIETIES

ZAMBİ O., AKBUDAK N.

FRESENIUS ENVIRONMENTAL BULLETIN, vol.31, no.7, pp.6917-6927, 2022 (SCI-Expanded) Sustainable Development

THE EFFECTS OF IRRIGATION WITH RECLAIMED WASTEWATER ON HEAVY METAL ACCUMULATION AND PLANT DEVELOPMENT IN LETTUCE

AKBUDAK N., Bicen N.

FRESENIUS ENVIRONMENTAL BULLETIN, vol.29, no.6, pp.4144-4150, 2020 (SCI-Expanded) Sustainable Development

The effect of harpin on shelf life of peppers inoculated with Botrytis cinerea

TEZCAN H., AKBUDAK N., Akbudak B.

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, vol.50, no.6, pp.1079-1087, 2013 (SCI-Expanded)

Effect of pre-harvest harpin and modified atmosphere packaging on quality of cherry tomato cultivars "Alona" and "Cluster"

Akbudak B., AKBUDAK N., Seniz V., Eris A.

BRITISH FOOD JOURNAL, vol.114, pp.180-196, 2012 (SCI-Expanded)

Diagnostic method for predicting tomato seedling emergence

AKBUDAK N., Bolkan H.

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, vol.8, no.1, pp.170-174, 2010 (SCI-Expanded) Sustainable Development

In vitro and in vivo behavior of gamma-irradiated tomato (Lycopersicon esculentum) pollen

Akbudak N., Seniz V.

NEW ZEALAND JOURNAL OF CROP AND HORTICULTURAL SCIENCE, vol.37, no.4, pp.361-367, 2009 (SCI-Expanded)

Effects of foliar application of harpin protein against Verticillium dahliae on pepper grown in greenhouse conditions

TEZCAN H., AKBUDAK N.

JOURNAL OF FOOD AGRICULTURE & ENVIRONMENT, vol.7, pp.529-533, 2009 (SCI-Expanded)

The Effects of Harpin on Fruiting and Botrytis cinerea Resistance of Three Pepper Cultivars

Akbudak N.

BIOLOGICAL AGRICULTURE & HORTICULTURE, vol.26, no.4, pp.391-398, 2009 (SCI-Expanded)

Sequential treatments of hot water and modified atmosphere packaging in cherry tomatoes

Akbudak B., Akbudak N., Seniz V., Eris A.

JOURNAL OF FOOD QUALITY, vol.30, no.6, pp.896-910, 2007 (SCI-Expanded)

Effects of hot water treatment and modified atmosphere packaging on the quality and cold storage life of cherry tomatoes

ALİBAŞ İ., AKBUDAK N.

Journal of Food Science and Technology, vol.44, no.2, pp.216-219, 2007 (SCI-Expanded)

Foliar applied harpin effects on fruit quality of peppers

Akbudak N., Akbudak B., Seniz V.

ACTA AGRICULTURAE SCANDINAVICA SECTION B-SOIL AND PLANT SCIENCE, vol.57, no.1, pp.82-86, 2007 (SCI-Expanded)

The effect of harpin protein on plant growth parameters, leaf chlorophyll, leaf colour and percentage rotten fruit of pepper plants inoculated with Botrytis cinerea

Akbudak N., Tezcan H., Akbudak B., Seniz V.

SCIENTIA HORTICULTURAE, vol.109, no.2, pp.107-112, 2006 (SCI-Expanded)

Articles Published in Other Journals

Influence of grafting on fruit quality traits in eggplant grafted onto Solanum torvum and interspecific rootstocks

Gökseven A., AKBUDAK N.

journal of biological environmental science, vol.16, no.46, pp.35-47, 2022 (Peer-Reviewed Journal)

Evaluation of Exogenous Salicylic Acid Application on White Mould Disease (Sclerotinia sclerotiorum) and Photosynthetic Pigments in Lettuce.

AKBUDAK N., ZAMBİ O., Duran U. T.

Türkiye Tarımsal Araştırmalar Dergisi, vol.9, no.1, pp.90-96, 2022 (Peer-Reviewed Journal)

COVID-19 Salgın Sürecinde GLOBALGAP

AKBUDAK N., şen ö.

Türkiye Tarımsal Araştırmalar Dergisi, vol.8, no.2, pp.248-255, 2021 (Peer-Reviewed Journal) Sustainable Development

The effect of leonardite, vermicompost, farmyard manure on yield and leaf quality of garden cress (Lepidium sativumL.)

AKBUDAK N., ZAMBİ O.

ACTA HORTICULTURAE, vol.2, no.1242, pp.44-50, 2019 (Scopus)

Physical Characteristics and Chemical Compositions of Local Red Onion Cultivar Grown in Kapıdağ, Turkey

AKBUDAK N., TÜRKBEN C., ZAMBİ O., ŞAHİNARSLAN A., ÖZCAN F., ÖZKAN S.

JOURNAL OF BIOLOGICAL AND ENVIRONMENTAL SCIENCES, vol.12, no.36, pp.133-139, 2018 (Peer-Reviewed Journal)

ONION BREEDING PROGRAM IN TURKEY

GÖKÇE A. F., Başar Kemikler N., candar a., Kaderlioğlu E., AKBUDAK N.

ACTA HORTICULTURAE, vol.969, pp.93-96, 2012 (Scopus)

Biber Tohumlarında Canlılık Tespitine Yönelik KullanılanTetrazolium Test Metodunun Modifikasyonu

AKBUDAK N., BAŞAY S.

Uludağ Üniversitesi Ziraat Fakültesi Dergisi, vol.23, no.1, pp.21-25, 2009 (Peer-Reviewed Journal)

Incidence of<i>Verticillium<\/i>and Plant Development in Pepper as Affected by the Bioactivator Harpin

AKBUDAK N., TEZCAN H.

INTERNATIONAL JOURNAL OF VEGETABLE SCIENCE, vol.15, no.3, pp.253-263, 2009 (Scopus)

Effect of Harpin Protein on Yield and Fruit Quality of Pepper Grown in Greenhouse Conditions

AKBUDAK N., TEZCAN H., Şeniz V.

Acta Horticulture, no.729, pp.267, 2007 (Scopus)

Preharvest Application of Harpin on the Cool Storage Life of Pepper

AKBUDAK N., Bülent A., Şeniz V., ERİŞ A.

Acta Horticulture, no.712, pp.517, 2006 (Scopus)

Bitkisel Üretimde ve Bitki Korumada Yeni Bir Etken Madde Harpin

AKBUDAK N., TEZCAN H.

Uludağ Üniversitesi, Ziraat Fakültesi Dergisi, vol.20, no.2, pp.39, 2006 (Peer-Reviewed Journal)

The Effect of Harpin Treatmant on Storage of Cherry Tomatocv.”Naomi”

AKBUDAK N., ERİŞ A., Şeniz v.

Acta Horticulture, vol.712, pp.237-243, 2006 (Scopus)

Refereed Congress / Symposium Publications in Proceedings

DETERMINATION OF MORPHOLOGICAL CHARACTERISTICS OF DIFFERENT EGGPLANT ROOTSTOCKS

Gökseven A., AKBUDAK N.

Agro International Conference on Agriculture, 04 June 2022

DETERMINATION OF HEAVY METALS IN LETTUCE DEPENDING ON THE SOURCE OF IRRIGATION WATER

Sarıyer E., AKBUDAK N.

5. International Icontech Symposium On Innovative Surveys In Positive Science, 05 January 2022, pp.165-169

Effect of Elicitor Applications on the Color and Chlorophyll Composition on Leaf Lettuce (Lactuca sativa L.)

AKBUDAK N., BAŞAY S.

III. International Symposium on Horticulture in Europe. Chania, Crete, Greece., Greece, 17 October 2016, vol.1242

The Effect of Methyl Jasmonate and Salicylic Acid on Yield and Tuber Quality of Radish (Raphanus sativus L.

ZAMBİ O., AKBUDAK N., Özkan S., Şahiner A.

The Eurasian Agriculture and Natural Sciences Congress, 20 - 23 September 2017, pp.86-91

Effect of Elicitor Applications on The Color and Chlorophyll Composition of Leaf Lettuce (Lactuca Sativa L.)

AKBUDAK N., BAŞAY S.

III. International Symposium on Horticulture in Europe SHE2016, Chania, Greece, 17 - 21 September 2016, pp.118

The Effect of Leonardite Farmyard Manure on Yield and Leaf Quality of Garden Cress Lepidium sativum L

AKBUDAK N., Zambi O.

III. International Symposium on Horticulture in Europe, 17 - 21 October 2016

Effect of Sclerotinia sclerotiorum and mycorrhiza on growth and total chlorophyll in Pepper

AKBUDAK N., BAŞAY S., TEZCAN H.

2nd Symposium on Horticulture in Europe, 02 July 2012

Pepper Seedling Cultivation in Soil with Leonardite

AKBUDAK N., BAŞAY S.

III. International Symposium on Horticulture in Europe, 2 - 05 July 2012, pp.126-130

The Elicitor Response in Lettuce

AKBUDAK N., BAŞAY S.

2013 International Conference on Agriculture and Biotechnology, Kuala-Lumpur, Malaysia, 29 - 30 December 2013, vol.60, pp.126-130

Combined Effects of 1 Methylcyclopropene and Modified Atmosphere Packaging on the Quality of Freesia During Storage

akbudak B., ÖZER M. H., AKBUDAK N., Murat Ş.

XI International Symposium on Flower Bulbs and Herbaceous Perennials, 28 March - 01 April 2012

Onion Breeding Program in Turkey

GÖKÇE A. F., Başar Kemikler N., candar a., Kaderlioğlu E., AKBUDAK N.

Kongre, Japan, 10 December 2012 - 10 December 2015, vol.969, pp.93-96

Effectiveness of polyethylene on storage of cherry tomatoes.

AKBUDAK B., AKBUDAK N.

New Challenges in Food Preservation, 11 November 2009

Effect of Harpin Protein on Yield and Fruit Quality of Pepper Grown in Greenhouse Conditions

AKBUDAK N., TEZCAN H., ŞENİZ V.

III Balkan Symposium on Vegetables and Potatoes, 08 September 2004, vol.729, pp.267-270

The effect of harpin treatment on storage of cherry tomato cv. ‘Naomi

AKBUDAK B., AKBUDAK N., ŞENİZ V., ERİŞ A.

3rd Balkan Symposium on Vegetables&Potatoes., 30 June 2006, vol.712, pp.237-243

Preharvest application of harpin on the cool storage life of pepper

AKBUDAK N., AKBUDAK B., ŞENİZ V., ERİŞ A.

Fourth International and Multisdiciplinary Conference an Integrated View on Fruit and Vegetable Quality, 30 June 2006, vol.712, pp.517-523

Publications & Works

Published journal articles indexed by SCI, SSCI, and AHCI

Articles Published in Other Journals

Refereed Congress / Symposium Publications in Proceedings

Books & Book Chapters