General Information

Institutional Information: Mustafakemalpaşa Myo, Gida Işleme, Gıda Teknolojisi
Research Areas: Food Chemistry, Food Additives, Food Biochemistry, Processing Diary And Related Products, Cereals Technology, Alcoholic Beverages Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.)

Metrics

Publication

28

Citation (WoS)

157

H-Index (WoS)

5

Citation (Scopus)

194

H-Index (Scopus)

6

Citation (Scholar)

26

H-Index (Scholar)

1

Citiation (TrDizin)

1

H-Index (TrDizin)

1

Project

3

Intellectual Property

1
UN Sustainable Development Goals

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