WoS Research Areas:
Natural Sciences (Sci), Engineering Computing & Technology (Eng)
Avesis Research Areas:
Food Chemistry, Food Additives, Food Biochemistry, Processing Diary And Related Products, Cereals Technology, Alcoholic Beverages Technology, Food Processing (pasteurisation, sterilisation, refrigeration, lyophilisation, etc.)
Contact
- paydinol@uludag.edu.tr
- Web Page
- https://avesis.uludag.edu.tr/paydinol
- Office Phone
- +90 224 613 3102 Extension: 61511