WoS Research Areas:
Food Science & Technology
Avesis Research Areas:
Food Microbiology, Food Regulations and Quality Control, Food Additives, Food Technology
Metrics
Contact
- kadercetin@uludag.edu.tr
- Web Page
- https://avesis.uludag.edu.tr/kadercetin
- Office Phone
- +90 224 294 2662 Extension: 61653
- Fax Phone
- +90 224 294 2663