Effect of Bacillus subtilis Ch 13 Nitrogen and Phosphorus on Yield Protein and Gluten Content of Wheat Triticum aestivum L

BARIŞIK KAYIN G. , öztüfekci s., Akın H. F. , KARAATA E. U. , KATKAT A. V. , TURAN M. A.

Ziraat Fakültesi Dergisi, vol.29, no.1, pp.19-28, 2015 (Refereed Journals of Other Institutions)

  • Publication Type: Article / Article
  • Volume: 29 Issue: 1
  • Publication Date: 2015
  • Title of Journal : Ziraat Fakültesi Dergisi
  • Page Numbers: pp.19-28