Chemical Composition of Blessed Thistle Consumed as an Alternative Vegetable in Aegean Region


DÜLGER ALTINER D., ŞAHAN Y.

2014 Annual Conference Exhibition on Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements, 14 - 17 Ekim 2014

  • Yayın Türü: Bildiri / Özet Bildiri
  • Bursa Uludağ Üniversitesi Adresli: Evet