Use of oriental spruce gum (Picea orientalis (L.) Link) in gluten-free milk-based dessert
Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi, vol.26, no.2, pp.556-567, 2024 (TRDizin)
- Publication Type: Article / Article
- Volume: 26 Issue: 2
- Publication Date: 2024
- Doi Number: 10.25092/baunfbed.1389567
- Journal Name: Balıkesir Üniversitesi Fen Bilimleri Enstitüsü Dergisi
- Journal Indexes: TR DİZİN (ULAKBİM)
- Page Numbers: pp.556-567
- Bursa Uludag University Affiliated: Yes