Determination of Enzyme Profile and Antimicrobial Activity Potential of Enterococcus faecium S1-5 Strain Isolated from Turkish Sausage

ÖZMEN TOĞAY S., BAĞCI U.

International Food Congress-Novel Approaches in Food Industry, İzmir, Turkey, 26 - 29 May 2011

  • Publication Type: Conference Paper / Summary Text
  • City: İzmir
  • Country: Turkey
  • Bursa Uludag University Affiliated: No