Application of Full Factorial Design to Evaluate the Effect of Different Variables on Colour and Viscosity of Strawberry Jam

Sevgi T.

3rd International Eurasian Conference on Science, Engineering and Technology (EurasianSciEnTech 2021), 15 - 17 Aralık 2021, ss.53

  • Yayın Türü: Bildiri / Özet Bildiri
  • Sayfa Sayıları: ss.53
  • Bursa Uludağ Üniversitesi Adresli: Evet