Effect of Different Drying Methods on Drying Kinetics and Colour Parameters of Olive Leaves
27th INTERNATIONALSCIENTIFIC-EXPERT CONGRESS OFAGRICULTURE AND FOOD INDUSTRY, 26 - 28 Eylül 2016, (Tam Metin Bildiri)
- Yayın Türü: Bildiri / Tam Metin Bildiri
- Bursa Uludağ Üniversitesi Adresli: Evet