A Functional Food Additive Scolymus hispanicus L Flour

DÜLGER ALTINER D., ŞAHAN Y.

International Journal of Food Engineering, vol.2, no.2, pp.124-128, 2016 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 2 Issue: 2
  • Publication Date: 2016
  • Journal Name: International Journal of Food Engineering
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.124-128
  • Bursa Uludag University Affiliated: Yes