Using of stevia as non-caloric sugar substitutes on viability of probiotic bacteria Lactobacillus casei
International Journal of Advances in Science, Engineering and Technology, cilt.5, ss.43-48, 2017 (Hakemli Dergi)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 5
- Basım Tarihi: 2017
- Dergi Adı: International Journal of Advances in Science, Engineering and Technology
- Sayfa Sayıları: ss.43-48
- Bursa Uludağ Üniversitesi Adresli: Evet