Colour and rehydration properties of bay leaves dried by convective and microwave methods

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Copy For Citation

POLAT A., İZLİ N.

AGRICULTURAL SCIENCE AND TECHNOLOGY, vol.11, no.1, pp.80-83, 2019 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 11 Issue: 1
• Publication Date: 2019
• Doi Number: 10.15547/ast.2019.01.013
• Journal Name: AGRICULTURAL SCIENCE AND TECHNOLOGY
• Journal Indexes: Other Indexes
• Page Numbers: pp.80-83
• Bursa Uludag University Affiliated: Yes