Bioflavour production from rice bran by using Kluveromyces marxianus and Debaromyces hansenii

GÜNEŞER O., DEMİRKOL A., YÜCEER Y., ÖZMEN TOĞAY S., İŞLETEN HOŞOĞLU M., ELİBOL M.

4th European Yeast Flavour Workshop Conference, Freising, Germany, 22 - 23 July 2013

  • Publication Type: Conference Paper / Summary Text
  • City: Freising
  • Country: Germany
  • Bursa Uludag University Affiliated: No