Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables | AVESİS

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Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables

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SEYMEN S., TAMER C. E., ÇOPUR Ö. U.

27th International Scientific-Expert Congress of Agriculture and Food Industry, Bursa, Turkey, 26 - 28 September 2016, (Summary Text)

Publication Type: Conference Paper / Summary Text
City: Bursa
Country: Turkey
Bursa Uludag University Affiliated: Yes