SEYMEN, S. Et Al. 2016. Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables. 27th International Scientific-Expert Congress of Agriculture and Food Industry , (Bursa, Turkey).

SEYMEN, S., TAMER, C. E., & ÇOPUR, Ö. U., (2016). Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables . 27th International Scientific-Expert Congress of Agriculture and Food Industry, Bursa, Turkey

SEYMEN, SEZİN, CANAN ECE TAMER, And ÖMER UTKU ÇOPUR. "Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables," 27th International Scientific-Expert Congress of Agriculture and Food Industry, Bursa, Turkey, 2016

SEYMEN, SEZİN Et Al. "Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables." 27th International Scientific-Expert Congress of Agriculture and Food Industry , Bursa, Turkey, 2016

SEYMEN, S. TAMER, C. E. And ÇOPUR, Ö. U. (2016) . "Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables." 27th International Scientific-Expert Congress of Agriculture and Food Industry , Bursa, Turkey.

@conferencepaper{conferencepaper, author={SEZİN SEYMEN Et Al. }, title={Combined Use of Natural Antimicrobial Compounds with Modified Atmosphere Packaging of Fresh Fruit and Vegetables}, congress name={27th International Scientific-Expert Congress of Agriculture and Food Industry}, city={Bursa}, country={Turkey}, year={2016}}