COMPARISON OF THE NUTRITIONAL VALUES OF MILK AND DAIRY PRODUCTS WITH PLANT-BASED MILK AND DAIRY ALTERNATIVES
ULUSLARARASI 6.İBNİ SÎNÂ TIP VE SAĞLIK BİLİMLERİ KONGRESİ, Ankara, Turkey, 12 - 14 February 2026, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Ankara
- Country: Turkey
- Bursa Uludag University Affiliated: Yes