Effect of sowing season and seeding rate on the morphological traits and yields in pea cultivars of differing leaf types

Uzun A., Acikgoz E.

JOURNAL OF AGRONOMY AND CROP SCIENCE-ZEITSCHRIFT FUR ACKER UND PFLANZENBAU, vol.181, no.4, pp.215-222, 1998 (SCI-Expanded) identifier identifier


The effects of three seeding rates (25, 50, and 100 seeds m(-2)) on several morphological traits, and dry matter, seed and protein yields were evaluated in two leafed, two semi-leafless and two tare-leaved pea (Pisum sativum L.) cultivars, with fall and spring sowing for 3 years. The experiments were conducted under rain-fed conditions in the Bursa Region of Turkey.