The effect of a formic acid-based preservative on structural carbohydrates and nutritive value of low dry matter sweet sorghum silages.

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SUCU E., FİLYA İ., TURGUT İ.

IVth International Symposium of Livestock Production, 1 - 03 Eylül 2009, (Tam Metin Bildiri)

• Yayın Türü: Bildiri / Tam Metin Bildiri
• Bursa Uludağ Üniversitesi Adresli: Evet