Campylobacter contamination in raw milk and white cheese

Korukluoglu M., Sahin I.

INDIAN VETERINARY JOURNAL, cilt.83, sa.5, ss.580-581, 2006 (SCI-Expanded) identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 83 Sayı: 5
  • Basım Tarihi: 2006
  • Dergi Adı: INDIAN VETERINARY JOURNAL
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.580-581
  • Bursa Uludağ Üniversitesi Adresli: Hayır

Özet

Campylobacter ssp., primary C. jejuni and C. coli are recognized as the leading cause of human diarrhoea in developed countries. (Stern et al., 2000). Raw milk, raw meat, especially poultry products are chiefly considered as the source of contamination.