Enhancement of In Vitro Bioaccessibility of Alpiniaofficinarum Hance Extract With Dual-Coated Liposomes

Patır İ., Karkar B., Şahin S.

FOOD SCIENCE & NUTRITION, vol.13, no.1, pp.1-13, 2025 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 13 Issue: 1
  • Publication Date: 2025
  • Doi Number: 10.1002/fsn3.70438open_in_new
  • Journal Name: FOOD SCIENCE & NUTRITION
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, Agricultural & Environmental Science Database, Food Science & Technology Abstracts, Greenfile, Directory of Open Access Journals
  • Page Numbers: pp.1-13
  • Bursa Uludag University Affiliated: Yes