Extraction of anthocyanins from food waste using ultrasound- and microwave-assisted methods


OKUR N., KAMİLOĞLU BEŞTEPE S.

4th International Congress of the Turkish Journal of Agriculture - Food Science and Technology (TURJAF 2025, Niğde, Turkey, 28 April 2025, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Niğde
  • Country: Turkey
  • Bursa Uludag University Affiliated: Yes