Evaluating solar drying effects and machine learning models for nutritional quality of Jerusalem artichoke
JOURNAL OF FOOD COMPOSITION AND ANALYSIS, cilt.147, sa.11, ss.1-12, 2025 (SCI-Expanded, Scopus)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 147 Sayı: 11
- Basım Tarihi: 2025
- Doi Numarası: 10.1016/j.jfca.2025.108086
- Dergi Adı: JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Academic Search Premier, PASCAL, Analytical Abstracts, BIOSIS, Biotechnology Research Abstracts, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database
- Sayfa Sayıları: ss.1-12
- Bursa Uludağ Üniversitesi Adresli: Evet