Screening of Lactic Acid Bacteria for Antifungal Activity against Fungi

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Kıvanç M., Kıvanç S. A., Pektaş S.

Journal of Food Processing & Technology, vol.5, no.3, 2014 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 5 Issue: 3
• Publication Date: 2014
• Doi Number: 10.4172/2157-7110.1000310
• Journal Name: Journal of Food Processing & Technology
• Journal Indexes: Biotechnology Research Abstracts
• Bursa Uludag University Affiliated: Yes