Grape Based Traditional Products


İNCEDAYI B., TAMER C. E., ÇOPUR Ö. U.

2nd International Symposium on Traditional Foods from Adriatic to Caucasus, 24 - 26 October 2013, pp.420, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • Page Numbers: pp.420
  • Bursa Uludag University Affiliated: Yes