In vitro gastrointestinal digestion of polyphenols from plant processing by-products of black carrot (Daucus carota)


KAMİLOĞLU BEŞTEPE S. , ÇAPANOĞLU GÜVEN E., BİLEN F. D. , GONZALES G. B. , GROOTAERT C., VAN DE WIELE T., ...More

4th International Conference on Food Digestion, Napoli, Italy, 17 - 19 March 2015

  • Publication Type: Conference Paper / Summary Text
  • City: Napoli
  • Country: Italy