50th Annual IAAAM Meeting and Conference , Durban, Güney Afrika, 18 - 22 Mayıs 2019, ss.11
Flavobacterial diseases in fish are caused by multiple bacterial
species within the family Flavobacteriaceae
and are responsible for devastating losses in wild and farmed fish stocks around
the world. With the
recent advances in molecular biology, several novel genera within the family Flavobacteriaceae (e.g., Chryseobacterium, Elizabethkingia and Tenacibaculum) have emerged that encompass pathogens of fish, amphibians,
reptiles, birds, and mammals, including humans1. Members of the
genus Chryseobacterium have emerged
as serious fish pathogens on multiple continents. During the last ten years
alone, numerous novel Chryseobacterium
spp., including C. piscicola2,
C. chaponense3, C. viscerum4, and C. oncorhynchi5 were described and recovered from systemically
infected fishes exhibiting clinical disease signs worldwide1. The
objective of this study was to identify and genotyping of C. aquaticum isolates in rainbow trout. Herein, twenty-seven, C. aquaticum isolates recovered from
farmed rainbow trout exhibiting clinical signs such as darkening of skin color,
exophthalmia, and caudal fin root. The identification of the isolates was performed through biochemical tests and 16S
rRNA sequence analysis with using 27F and 1387R universal primers. The isolates
were compared through a phylogenetic
analysis with C. aquaticum sequences accessed
in GenBank which were isolated from rainbow trout in Iran and water isolates in
New Zealand and South Korea6. We report that our C. aquaticum isolates were found to have close relationship between
each other. Also, the isolates of Iran and South Korea showed 99.5% similarity
with our isolates.
In conclusion, this is the first report of C. aquaticum recovered from rainbow
trout in Turkey. Its pathogenicity was
not assessed previously.1 Further research is needed to determining
the virulence mechanisms and pathogenesis of C. aquaticum.