HELIYON, vol.6, no.2, 2020 (ESCI)
Background: Challenges must be handled in an integrated manner when addressing food security and climate change. More efficient designs for food production systems, as well as their logistics, are needed in order to increase food production and to reduce emissions intensity. Specifically, any enhancements done on this purpose would contribute to mitigating climate change. Five important dimensions are being considered in smart agriculture: food security, availability, accessibility, utilization, and stability.