Evaluation of Plant-Based Egg and Milk Alternatives in Muffin Systems


Topaloğlu Günan K., Yolcı Ömeroğlu P.

5. Food Chemistry Congress, Antalya, Turkey, 9 - 12 April 2026, pp.1, (Summary Text)

  • Publication Type: Conference Paper / Summary Text
  • City: Antalya
  • Country: Turkey
  • Page Numbers: pp.1
  • Bursa Uludag University Affiliated: Yes