Effects of different management factors on broiler performance and incidence of tibial dyschondroplasia

Petek M., Sonmez G., Yildiz H., Baspinar H.

BRITISH POULTRY SCIENCE, cilt.46, sa.1, ss.16-21, 2005 (SCI-Expanded) identifier identifier identifier

  • Yayın Türü: Makale / Tam Makale
  • Cilt numarası: 46 Sayı: 1
  • Basım Tarihi: 2005
  • Doi Numarası: 10.1080/00071660400023821
  • Dergi Adı: BRITISH POULTRY SCIENCE
  • Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Sayfa Sayıları: ss.16-21
  • Bursa Uludağ Üniversitesi Adresli: Evet

Özet

1. This study was to determine the effects of two lighting programmes (cantinuous-24L:0D or intermittent-12L:3(1L3D)), two feeding programmes (continuous-ad libitum or meal feeding-3 h feed:3 h deprivation x 4 times per d) and two ascorbic acid (AA) supplementations (0 or 150 mg/l in water) on broiler performance and incidence of tibial dyschondroplasia (TD).