Effects of different management factors on broiler performance and incidence of tibial dyschondroplasia
BRITISH POULTRY SCIENCE, vol.46, no.1, pp.16-21, 2005 (SCI-Expanded, Scopus)
- Publication Type: Article / Article
- Volume: 46 Issue: 1
- Publication Date: 2005
- Doi Number: 10.1080/00071660400023821
- Journal Name: BRITISH POULTRY SCIENCE
- Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
- Page Numbers: pp.16-21
- Bursa Uludag University Affiliated: Yes
Abstract
1. This study was to determine the effects of two lighting programmes (cantinuous-24L:0D or intermittent-12L:3(1L3D)), two feeding programmes (continuous-ad libitum or meal feeding-3 h feed:3 h deprivation x 4 times per d) and two ascorbic acid (AA) supplementations (0 or 150 mg/l in water) on broiler performance and incidence of tibial dyschondroplasia (TD).