Composition and Antibacterial Activity of the Essential Oil of Ferulago confusa Velen.

Kurkcuoglu M., Iscan G., Demirci F., Baser K. H. C., Malyer H., Erdogan E.

JOURNAL OF ESSENTIAL OIL RESEARCH, vol.22, no.6, pp.490-492, 2010 (SCI-Expanded) identifier identifier


Water-distilled essential oil from the crushed fruits of Ferulago confusa Velen, collected from Bursa: Keles-Orhaneli in Turkey, was analyzed by GC and CC/MS. Ninety-one components were identified representing 99.5% of the oil. Cis-chrysanthenyl acetate (37.7%) and a-pinene (36.7%) were characterized as the main constituents.