S. S. Onenc Et Al. , "Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage," FERMENTATION-BASEL , vol.8, no.10, 2022
Onenc, S. S. Et Al. 2022. Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage. FERMENTATION-BASEL , vol.8, no.10 .
Onenc, S. S., Erten, K., & CANBOLAT, Ö., (2022). Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage. FERMENTATION-BASEL , vol.8, no.10.
Onenc, Sibel, Kadir Erten, And ÖNDER CANBOLAT. "Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage," FERMENTATION-BASEL , vol.8, no.10, 2022
Onenc, Sibel S. Et Al. "Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage." FERMENTATION-BASEL , vol.8, no.10, 2022
Onenc, S. S. Erten, K. And CANBOLAT, Ö. (2022) . "Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage." FERMENTATION-BASEL , vol.8, no.10.
@article{article, author={Sibel Soycan Onenc Et Al. }, title={Effects of Sour Yogurt as an Alternative Additive in Second Crop Corn Silage}, journal={FERMENTATION-BASEL}, year=2022}