Özoğlu, Ö. Et Al. 2022. A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters. Journal of Biological & Environmental Sciences (JBES) , vol.16, no.46 , 27-34.

Özoğlu, Ö., Çolak Şaşmazer, R., & Korukluoğlu, M., (2022). A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters. Journal of Biological & Environmental Sciences (JBES) , vol.16, no.46, 27-34.

Özoğlu, ÖZÜM, Rukiye Çolak Şaşmazer, And MİHRİBAN KORUKLUOĞLU. "A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters," Journal of Biological & Environmental Sciences (JBES) , vol.16, no.46, 27-34, 2022

Özoğlu, ÖZÜM Et Al. "A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters." Journal of Biological & Environmental Sciences (JBES) , vol.16, no.46, pp.27-34, 2022

Özoğlu, Ö. Çolak Şaşmazer, R. And Korukluoğlu, M. (2022) . "A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters." Journal of Biological & Environmental Sciences (JBES) , vol.16, no.46, pp.27-34.

@article{article, author={ÖZÜM ÖZOĞLU Et Al. }, title={A Survey About Plain and Apricot Probiotic Drinks in Shelf Life Process by Different Microbiological Parameters}, journal={Journal of Biological & Environmental Sciences (JBES)}, year=2022, pages={27-34} }