Sahan, Y. Et Al. 2007. ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey. FOOD CHEMISTRY , vol.105, no.1 , 395-399.

Sahan, Y., Basoglu, F., & Guecer, S., (2007). ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey. FOOD CHEMISTRY , vol.105, no.1, 395-399.

Sahan, YASEMİN, Fikri Basoglu, And Seref Guecer. "ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey," FOOD CHEMISTRY , vol.105, no.1, 395-399, 2007

Sahan, YASEMİN Et Al. "ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey." FOOD CHEMISTRY , vol.105, no.1, pp.395-399, 2007

Sahan, Y. Basoglu, F. And Guecer, S. (2007) . "ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey." FOOD CHEMISTRY , vol.105, no.1, pp.395-399.

@article{article, author={YASEMİN ŞAHAN Et Al. }, title={ICP-MS analysis of a series of metals (Namely: Mg, Cr, Co, Ni, Fe, Cu, Zn, Sn, Cd and Pb) in black and green olive samples from Bursa, Turkey}, journal={FOOD CHEMISTRY}, year=2007, pages={395-399} }