Aydın, A. İ. Et Al. 2023. Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic. International Journal of Caring Sciences , vol.16, no.3 , 1091-1100.

Aydın, A. İ., Başpınar, B., Atak, M., Demirtaş, Z., Öztaş, G., & Özyazıcıoğlu, N., (2023). Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic. International Journal of Caring Sciences , vol.16, no.3, 1091-1100.

Aydın, AYLA Et Al. "Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic," International Journal of Caring Sciences , vol.16, no.3, 1091-1100, 2023

Aydın, AYLA İ. Et Al. "Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic." International Journal of Caring Sciences , vol.16, no.3, pp.1091-1100, 2023

Aydın, A. İ. Et Al. (2023) . "Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic." International Journal of Caring Sciences , vol.16, no.3, pp.1091-1100.

@article{article, author={AYLA İREM AYDIN Et Al. }, title={Adherence to Gluten-Free Diet and Affecting Factors in Adolescents with Celiac Disease during the COVID-19 Pandemic}, journal={International Journal of Caring Sciences}, year=2023, pages={1091-1100} }