Acoglu, B. And YOLCI ÖMEROĞLU, P. 2021. Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis). LWT-FOOD SCIENCE AND TECHNOLOGY , vol.147 .

Acoglu, B., & YOLCI ÖMEROĞLU, P., (2021). Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis). LWT-FOOD SCIENCE AND TECHNOLOGY , vol.147.

Acoglu, B., And PERİHAN YOLCI ÖMEROĞLU. "Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis)," LWT-FOOD SCIENCE AND TECHNOLOGY , vol.147, 2021

Acoglu, B. And YOLCI ÖMEROĞLU, PERİHAN Y. . "Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis)." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.147, 2021

Acoglu, B. And YOLCI ÖMEROĞLU, P. (2021) . "Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis)." LWT-FOOD SCIENCE AND TECHNOLOGY , vol.147.

@article{article, author={B. Acoglu And author={PERİHAN YOLCI ÖMEROĞLU}, title={Effectiveness of different type of washing agents on reduction of pesticide residues in orange (Citrus sinensis)}, journal={LWT-FOOD SCIENCE AND TECHNOLOGY}, year=2021}