Bengü, İ. Et Al. 2022. Determination of some properties affecting consumer preference in plant based beverages. GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul , (İstanbul, Turkey), 257-270.

Bengü, İ., YILMAZ ERSAN, L., & ÖZCAN, T., (2022). Determination of some properties affecting consumer preference in plant based beverages . GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul (pp.257-270). İstanbul, Turkey

Bengü, İlay, LÜTFİYE YILMAZ ERSAN, And TÜLAY ÖZCAN. "Determination of some properties affecting consumer preference in plant based beverages," GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul, İstanbul, Turkey, 2022

Bengü, İlay Et Al. "Determination of some properties affecting consumer preference in plant based beverages." GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul , İstanbul, Turkey, pp.257-270, 2022

Bengü, İ. YILMAZ ERSAN, L. And ÖZCAN, T. (2022) . "Determination of some properties affecting consumer preference in plant based beverages." GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul , İstanbul, Turkey, pp.257-270.

@conferencepaper{conferencepaper, author={İlay Bengü Et Al. }, title={Determination of some properties affecting consumer preference in plant based beverages}, congress name={GANUD International Conference on Gastronomy, Nutrition and Dietetics-III May 6-8, 2022 Istanbul Gedik University, Istanbul}, city={İstanbul}, country={Turkey}, year={2022}, pages={257-270} }