M. S. Şılbır And B. Delikanlı Kıyak, "Microstructure," In ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS , Ankara: Nobel Yayınevi, 2024, pp.569-606.
Şılbır, M. S. And Delikanlı Kıyak, B. Microstructure. 2024. In ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS , Nobel Yayınevi, Ankara, 569-606.
Şılbır, M. S., & Delikanlı Kıyak, B., (2024). Microstructure. ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS (pp.569-606), Ankara: Nobel Yayınevi.
Şılbır, Mehmet, And BERRAK DELİKANLI KIYAK. "Microstructure." In ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS , 569-606. Ankara: Nobel Yayınevi, 2024
Şılbır, Mehmet S. And Delikanlı Kıyak, BERRAK D. . "Microstructure." ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS , Nobel Yayınevi, 2024, pp.569-606.
Şılbır, M. S. And Delikanlı Kıyak, B. (2024) "Microstructure", ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS . Ankara: Nobel Yayınevi.
@bookchapter{bookchapter, author ={Mehmet Selim Şılbır And author ={BERRAK DELİKANLI KIYAK}, chaptertitle={Microstructure}, booktitle={ ENGINEERING AND QUALITY CHARACTERISTICS OF FOODS}, publisher={Nobel Yayınevi}, city={Ankara},year={2024} }