Turkmen, N. And Velioglu, Y. S. 2007. Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.87, no.7 , 1408-1416.

Turkmen, N., & Velioglu, Y. S., (2007). Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.87, no.7, 1408-1416.

Turkmen, NİHAL, And Y. Sedat Velioglu. "Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.87, no.7, 1408-1416, 2007

Turkmen, NİHAL T. And Velioglu, Y. S. . "Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.87, no.7, pp.1408-1416, 2007

Turkmen, N. And Velioglu, Y. S. (2007) . "Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.87, no.7, pp.1408-1416.

@article{article, author={NİHAL TÜRKMEN EROL And author={Y. Sedat Velioglu}, title={Determination of alkaloids and phenolic compounds in black tea processed by two different methods in different plucking seasons}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2007, pages={1408-1416} }