CENGİZ, M. F. Et Al. 2013. Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate. EuroFoodChem XVII , (İstanbul, Turkey).

CENGİZ, M. F., BİLGİN, A. K., & BOYACI GÜNDÜZ, C. P., (2013). Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate . EuroFoodChem XVII, İstanbul, Turkey

CENGİZ, MEHMET, AYŞE KEVSER BİLGİN, And CENNET PELİN BOYACI GÜNDÜZ. "Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate," EuroFoodChem XVII, İstanbul, Turkey, 2013

CENGİZ, MEHMET F. Et Al. "Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate." EuroFoodChem XVII , İstanbul, Turkey, 2013

CENGİZ, M. F. BİLGİN, A. K. And BOYACI GÜNDÜZ, C. P. (2013) . "Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate." EuroFoodChem XVII , İstanbul, Turkey.

@conferencepaper{conferencepaper, author={MEHMET FATİH CENGİZ Et Al. }, title={Thermal Degradation Of Chlorpyrifos-Ethyl In Tomato Homogenate}, congress name={EuroFoodChem XVII}, city={İstanbul}, country={Turkey}, year={2013}}