Sözcü, A. Et Al. 2023. Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system. 5. International Food, Agriculture and Veterinary Sciences Congress , (Kars, Turkey), 558.

Sözcü, A., İpek, A., & Gündüz, M., (2023). Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system . 5. International Food, Agriculture and Veterinary Sciences Congress (pp.558). Kars, Turkey

Sözcü, ARDA, AYDIN İPEK, And Merve Gündüz. "Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system," 5. International Food, Agriculture and Veterinary Sciences Congress, Kars, Turkey, 2023

Sözcü, ARDA Et Al. "Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system." 5. International Food, Agriculture and Veterinary Sciences Congress , Kars, Turkey, pp.558, 2023

Sözcü, A. İpek, A. And Gündüz, M. (2023) . "Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system." 5. International Food, Agriculture and Veterinary Sciences Congress , Kars, Turkey, p.558.

@conferencepaper{conferencepaper, author={ARDA SÖZCÜ Et Al. }, title={Comparison of laying performance, egg quality and bone characteristics of commercial and Türk laying hen genotypes kept in a free-range system}, congress name={5. International Food, Agriculture and Veterinary Sciences Congress}, city={Kars}, country={Turkey}, year={2023}, pages={558} }