KURTULMUŞ, F. Et Al. 2018. Classification of chestnuts according to moisture levels using impact sound analysis and machine learning. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.4 , 2819-2834.

KURTULMUŞ, F., ÖZTÜFEKÇİ, S., & KAVDIR, İ., (2018). Classification of chestnuts according to moisture levels using impact sound analysis and machine learning. JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.4, 2819-2834.

KURTULMUŞ, FERHAT, SENCER ÖZTÜFEKÇİ, And İSMAİL KAVDIR. "Classification of chestnuts according to moisture levels using impact sound analysis and machine learning," JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.4, 2819-2834, 2018

KURTULMUŞ, FERHAT Et Al. "Classification of chestnuts according to moisture levels using impact sound analysis and machine learning." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.4, pp.2819-2834, 2018

KURTULMUŞ, F. ÖZTÜFEKÇİ, S. And KAVDIR, İ. (2018) . "Classification of chestnuts according to moisture levels using impact sound analysis and machine learning." JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION , vol.12, no.4, pp.2819-2834.

@article{article, author={FERHAT KURTULMUŞ Et Al. }, title={Classification of chestnuts according to moisture levels using impact sound analysis and machine learning}, journal={JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION}, year=2018, pages={2819-2834} }