YILMAZ ERSAN, L. Et Al. 2018. Comparison of antioxidant capacity of cow and ewe milk kefirs. JOURNAL OF DAIRY SCIENCE , vol.101, no.5 , 3788-3798.

YILMAZ ERSAN, L., ÖZCAN, T., AKPINAR BAYİZİT, A., & ŞAHİN, S., (2018). Comparison of antioxidant capacity of cow and ewe milk kefirs. JOURNAL OF DAIRY SCIENCE , vol.101, no.5, 3788-3798.

YILMAZ ERSAN, LÜTFİYE Et Al. "Comparison of antioxidant capacity of cow and ewe milk kefirs," JOURNAL OF DAIRY SCIENCE , vol.101, no.5, 3788-3798, 2018

YILMAZ ERSAN, LÜTFİYE Y. Et Al. "Comparison of antioxidant capacity of cow and ewe milk kefirs." JOURNAL OF DAIRY SCIENCE , vol.101, no.5, pp.3788-3798, 2018

YILMAZ ERSAN, L. Et Al. (2018) . "Comparison of antioxidant capacity of cow and ewe milk kefirs." JOURNAL OF DAIRY SCIENCE , vol.101, no.5, pp.3788-3798.

@article{article, author={LÜTFİYE YILMAZ ERSAN Et Al. }, title={Comparison of antioxidant capacity of cow and ewe milk kefirs}, journal={JOURNAL OF DAIRY SCIENCE}, year=2018, pages={3788-3798} }