Özdemirli, N. And Kamiloğlu Beştepe, S. 2022. EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE). GIDA , vol.47, no.6 , 1130-1139.

Özdemirli, N., & Kamiloğlu Beştepe, S., (2022). EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE). GIDA , vol.47, no.6, 1130-1139.

Özdemirli, Nurdan, And SENEM KAMİLOĞLU BEŞTEPE. "EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE)," GIDA , vol.47, no.6, 1130-1139, 2022

Özdemirli, Nurdan And Kamiloğlu Beştepe, SENEM K. . "EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE)." GIDA , vol.47, no.6, pp.1130-1139, 2022

Özdemirli, N. And Kamiloğlu Beştepe, S. (2022) . "EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE)." GIDA , vol.47, no.6, pp.1130-1139.

@article{article, author={Nurdan Özdemirli And author={SENEM KAMİLOĞLU BEŞTEPE}, title={EVALUATION OF BIOACCESSIBILITY OF PHENOLIC COMPOUNDS IN MELON SEED SHERBET (SUBYE)}, journal={GIDA}, year=2022, pages={1130-1139} }