YILMAZ ERSAN, L. Et Al. 2016. In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum. 27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY .

YILMAZ ERSAN, L., ÖZCAN, T., AKPINAR BAYİZİT, A., & USTA, B., (2016). In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum . 27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY

YILMAZ ERSAN, LÜTFİYE Et Al. "In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum," 27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY, 2016

YILMAZ ERSAN, LÜTFİYE Y. Et Al. "In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum." 27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY , 2016

YILMAZ ERSAN, L. Et Al. (2016) . "In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum." 27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY .

@conferencepaper{conferencepaper, author={LÜTFİYE YILMAZ ERSAN Et Al. }, title={In vitro Fermentation of Carrageenan Locust Bean and Xanthan Gums by Bifidobacterium longum}, congress name={27th INTERNATIONAL SCIENTIFIC-EXPERT CONGRESS OF AGRICULTURE AND FOOD INDUSTRY}, city={}, country={}, year={2016}}