Eroglu, E. And ÖZCAN, T. 2024. Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers. Probiotics and Antimicrobial Proteins , vol.16, no.3 , 726-736.

Eroglu, E., & ÖZCAN, T., (2024). Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers. Probiotics and Antimicrobial Proteins , vol.16, no.3, 726-736.

Eroglu, Ezgi, And TÜLAY ÖZCAN. "Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers," Probiotics and Antimicrobial Proteins , vol.16, no.3, 726-736, 2024

Eroglu, Ezgi And ÖZCAN, TÜLAY. "Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers." Probiotics and Antimicrobial Proteins , vol.16, no.3, pp.726-736, 2024

Eroglu, E. And ÖZCAN, T. (2024) . "Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers." Probiotics and Antimicrobial Proteins , vol.16, no.3, pp.726-736.

@article{article, author={Ezgi Eroglu And author={TÜLAY ÖZCAN}, title={Pro-pre and Postbiotic Fermentation of the Dietetic Dairy Matrix with Prebiotic Sugar Replacers}, journal={Probiotics and Antimicrobial Proteins}, year=2024, pages={726-736} }