Şengül, Ö. 2024. Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs. 4th International Animal Nutrition Congress, February 29-March 3, 2024 , (Antalya, Turkey), 67-73.

Şengül, Ö., (2024). Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs . 4th International Animal Nutrition Congress, February 29-March 3, 2024 (pp.67-73). Antalya, Turkey

Şengül, ÖMER. "Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs," 4th International Animal Nutrition Congress, February 29-March 3, 2024, Antalya, Turkey, 2024

Şengül, ÖMER. "Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs." 4th International Animal Nutrition Congress, February 29-March 3, 2024 , Antalya, Turkey, pp.67-73, 2024

Şengül, Ö. (2024) . "Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs." 4th International Animal Nutrition Congress, February 29-March 3, 2024 , Antalya, Turkey, pp.67-73.

@conferencepaper{conferencepaper, author={ÖMER ŞENGÜL}, title={Effect of Apple Cider Vinegar on Fattening Performance and Carcass Characteristics in Lambs}, congress name={4th International Animal Nutrition Congress, February 29-March 3, 2024}, city={Antalya}, country={Turkey}, year={2024}, pages={67-73} }