H. R. Avcı And T. Özcan, "Investigation of melting behavior of cheese produced with by-products from butter," International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines , vol.1, Olongapo, Philippines, pp.1-6, 2022
Avcı, H. R. And Özcan, T. 2022. Investigation of melting behavior of cheese produced with by-products from butter. International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines , (Olongapo, Philippines), 1-6.
Avcı, H. R., & Özcan, T., (2022). Investigation of melting behavior of cheese produced with by-products from butter . International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines (pp.1-6). Olongapo, Philippines
Avcı, Halil, And TÜLAY ÖZCAN. "Investigation of melting behavior of cheese produced with by-products from butter," International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines, Olongapo, Philippines, 2022
Avcı, Halil R. And Özcan, TÜLAY. "Investigation of melting behavior of cheese produced with by-products from butter." International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines , Olongapo, Philippines, pp.1-6, 2022
Avcı, H. R. And Özcan, T. (2022) . "Investigation of melting behavior of cheese produced with by-products from butter." International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines , Olongapo, Philippines, pp.1-6.
@conferencepaper{conferencepaper, author={Halil Rıza Avcı And author={TÜLAY ÖZCAN}, title={Investigation of melting behavior of cheese produced with by-products from butter}, congress name={International Asian Congress on Contemporary Sciences–VII, December 09-11, Olongapo City, Philippines}, city={Olongapo}, country={Philippines}, year={2022}, pages={1-6} }